CRISPY GARLIC BREAD
By : Saraswathy Amma
A quick n easy evening snack, breakfast or a side for pizza, pasta ,spagetti. 

Take french bread or any bread of ur choice.
Cut them diagonally or in ur desired shape.
Take 250g butter and keep it outside the fridge to make it soft bt nt liquid.
Mince 5-6 large cloves of garlic and add it to the soft butter. Add some salt, chilli flakes n parsley.( parsley does nt add flavour jst colour ). I hv used dry parsley here.
Mix them together to make a paste.
Spread the butter over the bread and bake it for 5-6 min or till golden brown at 200 degree celcius.

If u like u can also add some cheese on top of the bread before baking

READY TO SERVE smile emoticon wink emoticon

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