Rice Cutlet
By : Sulfeena Azeez

Potato vevichath -2
Salt to taste
Chilli powder-1 spoon
Ginger -small piece chopped
Curry leaves-5leaves chopped
garlic paste-1spoon
Swala-1/2 (chopped)
Vere vegtablsum add cheyyam.
Oil- as needed
Bread crumbs
Ellam oru valiya bowlil ittu kay kond mix cheyyuka.Cutletinte shapilaki Bread crumbsil pothinj oilil porichedkuka.Chilli powderinu pakaram chilli use cheyyam.

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