Egg Curry

Egg curry
By : Subhija E N Heemesh

Ingredients
Onion paste
Ginger garlic paste
Tommto puree
Cloves,cardamom,pepper seeds,jeera


First boil the egg and fry in a pan.take the same pan .add oil .add cloves,pepper,jeera,cardamom.add onion paste,ginger garlic paste.saute well till raw smell goes.add tomoto puree.add chilli powder,turmeric powder,coriander powder.cook for 5 minutes.add water and cook again.add fried egg.garnish with coriander leaves.