Breakfast Crunch....
By:Achu Jobin

This is is an easy to make breakfast recipe which can be prepared even by kids as there is cooking included...
I'm so happy to tell you all that my little angel of 4 & 1/2 years prepared this in her school for the 'Young Chef Competition' (no cooking-no baking) and won first place...

Ingredients (for single serving)

Yogurt - 100 gm
Cut Fruits (Apple, Banana, Strawberry, Pomegranate, Kiwi etc:) - 1/2 cup
Corn Flakes -1/2 cup
Cashew, Cherry and Raisins - 3-4 each

Preparation Method

In a tall glass add half of the yogurt.
Add cut fruits on the top of the yogurt.
Add the remaining yogurt.
Add corn flakes.
Garnish the top of the corn flakes with cashew, raisins and cherry.
The Breakfast Crunch is ready to serve in no time.

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