Spicy charu muru
By:Hajira Latheef
Pori 1/2 kg
Salt aavashyathin
Coconut oil 2 tbsp
Malli ila 2 tbsp chopped
Onion 1 chopped
Egg masala 1 tspn
Meat masala 1 tspn
Lime juice half tspn
Tomato chopped 1 (wthout seeds)
Capsicup chopped 1 tbsp
Green chilli 2
Red chilli powder 1 tspn
Egg 3 vevich cheruthayi murichath
Ella cheruvagalum nannayi yojippich edukkuga

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